In week 4, students will see if they can survive the sugar rush of two challenges!
Day 1, Students will learn the art of working with cake, fondant and buttercream to create a 2D Popsicle Party cake.
Day 2, Students will work with their partner and use their skills on a Nailed It! Challenge to replicate a 2D Chef’s Choice inspired cake.
Day 3, Students will learn how to work with cupcakes, frostings and fillings to create a 3D cupcake sandcastle.
Day 4, Students will work with their partner using their skills on a Cupcake Wars! challenge to create a thematic based set of cupcakes, frostings and fillings that will be announced the day of camp.
Brooke O’Dell and Sugar Drop Pastry Chef, Madison Drexler with work together to lead and instruct this week.
Camp will run Monday- Thursday, July 8-11, 10-12:30
Recommended for ages 8 and older