We are so excited to host Julie of CraziCakes for this beautiful buttercream flower piping class. In this class, students will learn tricks and tip to create an edible flower wreath atop a 6” vanilla cake. Julie will work with students to learn piping consistencies, pressure piping and more to create a variety of blossoms.
All supplies are included for this class. A turntable is not provided but highly recommended.
Class Fee: 65.00